Recipes

Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli Recipe

Atkins Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli
3.8g
Net Carbs
Prep Time: Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
40.5g

Protein

42.6g

Fat

1g

Fiber

564.6cal

Calories

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INGREDIENTS

  • 3 oz Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
  • 1 Keto Aioli
  • 1 3/4 slice (1 oz) Swiss Cheese
  • 3 spear, medium (5-1/4" to 7" long) Asparagus

DIRECTIONS

Use the Atkins recipe for Aioli.
  1. Layer turkey and cheese together. 
  2. Carefully roll-up the asparagus in the turkey and cheese. 
  3. Serve with Aioli or spread Aioli between the layers of turkey and cheese before rolling up with asparagus.

Cooking Tip

Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.

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