Keto Shrimp Scampi Recipe
![Atkins Keto Shrimp Scampi](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/ee5159b233cf99dd4c0f2ce6b140cd01_fa33d5cf-d698-4215-996e-eaa4756210c6.png)
5.3g
Net Carbs
Net Carbs
Prep Time: 10 Minutes
Style:Italian
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Difficult
Style:Italian
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Difficult
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
46.7g
Protein
29g
Fat
0.4g
Fiber
519.3cal
Calories
![calculator](https://atkins-com-staging.go-vip.net/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
2 tablespoon Unsalted Butter Stick
-
2 tablespoon Extra Virgin Olive Oil
-
1 lb Shrimp
-
2 tsp Garlic
-
4 fl oz Sauvignon Blanc Wine
-
0 1/4 cup Parsley
-
0 3/4 fl oz Fresh Lemon Juice
DIRECTIONS
- Heat butter and oil in a heavy skillet over high heat until foam subsides. Add minced garlic and sauté until aroma is released, about 1 minute.
- Add wine, chopped parsley, lemon juice, salt, pepper and red pepper flakes to taste. Bring to a boil, lower heat to simmer and add shrimp. Cook, stirring frequently, until shrimp are pink and no longer opaque, about 4 minutes. Serve immediately.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.