Recipes

Cheese Steak Sandwiches Recipe

Atkins Cheese Steak Sandwiches
6.3g
Net Carbs
Prep Time: 10 Minutes
Style:American
Cook Time: 5 Minutes
Phase: Phase 3
Difficulty: Difficult
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
50.6g

Protein

52.8g

Fat

2.4g

Fiber

713.2cal

Calories

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How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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INGREDIENTS

  • 8 Atkins Low Carb Wheat Bread
  • 4 oz Cheddar
  • 2 tbsp Butter, unsalted
  • 2 tsp Grey Poupon Dijon Mustard
  • 1 tsp Lea & Perrins, Worcestershire Sauce
  • 0 1/8 tsp Cayenne Pepper (Ground)
  • 16 oz Roast Beef

DIRECTIONS

Use the Atkins recipe to make Atkins Low Carb Wheat Bread for this recipe, you will need 4 slices.
 
  1. Preheat broiler.
  2. In a food processor pulse cheese, butter, mustard, Worcestershire sauce, and cayenne until smooth, scraping down sides as necessary. Spread cheese mixture on bread slices.
  3. Arrange beef slices over cheese, leaving a thin cheese border.
  4. Arrange on broiler pan and broil 2 minutes until cheese bubbles and browns.

Cooking Tip

Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.

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