Keto Cocktail Sauce Recipe
2.6g
Net Carbs
Net Carbs
Prep Time: 65 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
0.1g
Protein
0g
Fat
0.2g
Fiber
13.2cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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16 tbsp Unsweetened Ketchup
-
3 tbsp Horseradish
-
0 1/2 tsp Lemon Zest
-
0 1/2 fl oz Lemon Juice
-
0 1/8 tsp Tabasco
DIRECTIONS
Unlike most commercial cocktail sauces, this easy-to-make recipe contains no added sugars. Use this tangy sauce on shrimp cocktail or raw oysters or your favorite bakes or (non-breaded) fried seafood. Be sure to add the lemon zest for added flavor. Each serving is 2 tbsp.- Combine ketchup, horseradish, lemon zest and 1 Tbsp lemon juice in a small bowl; stir in hot sauce to taste.
- Cover and refrigerate for at least 1 hour to allow flavors to blend.
Cooking Tip
Make sure to serve the Cocktail Sauce cold to get the best taste and consistency.