Keto Avocado Gazpacho Smoothie Recipe
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4.7g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:Mexican
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:Mexican
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
9.1g
Protein
38.2g
Fat
11.9g
Fiber
419.5cal
Calories
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How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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1 fruit without skin and seeds California Avocados
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1 oz Goats Cheese (Soft)
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1 tbsp Heavy Cream
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2 tsp Fresh Lime Juice
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0 1/8 tsp Salt
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1 cup Tap Water
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2 tsp chopped Chives
DIRECTIONS
- Place cut-up avocado in a blender. Add remaining ingredients, and blend until smooth. If needed, add additional water, 1 tablespoon at a time, to reach desired consistency.
- Pour into a tall glass, and garnish with chives and a reserved slice of avocado, if desired. Serve immediately.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.