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Research

Explore the ever-growing evidence base demonstrating the broad health benefits of low-carb nutrition.

Epilepsy

A Pilot Trial With Modified Atkins’ Diet in Adult Patients With Refractory Epilepsy

Dietary Fat
Ketogenic Diet
Weight Loss

Very-low-carbohydrate ketogenic diet v. low-fat diet for long-term weight loss: a meta-analysis of randomised controlled trials

Cardiometabolic Health
Dietary Fat
Weight Loss

Long-term effects of a very-low-carbohydrate weight loss diet compared with an isocaloric low-fat diet after 12 mo

Cardiometabolic Health
Dietary Fat
Weight Loss

The Role of Energy Expenditure in the Differential Weight Loss in Obese Women on Low-fat and Low-carbohydrate Diets

Cardiometabolic Health
Dietary Fat
Weight Loss

A Randomized Trial Comparing a Very Low Carbohydrate Diet and a Calorie-Restricted Low Fat Diet on Body Weight and Cardiovascular Risk Factors in Healthy Women

Appetite
Cardiometabolic Health
Diabetes
Weight Loss

Effect of a Low-Carbohydrate Diet on Appetite, Blood Glucose Levels, and Insulin Resistance in Obese Patients with Type 2 Diabetes

Cardiometabolic Health

Dietary carbohydrate restriction improves insulin sensitivity, blood pressure, microvascular function, and cellular adhesion markers in individuals taking statins

Cardiometabolic Health
Diabetes
Weight Loss

Dietary Strategies For Patients With Type 2 Diabetes in the Era of Multi-approaches; Review and Results From the Dietary Intervention Randomized Controlled Trial (DIRECT)

Protein
Weight Loss

Effect of Low-Carbohydrate, Unlimited Calorie Diet on the Treatment of Childhood Obesity: A Prospective Controlled Study

Digestive Health

A Very Low-carbohydrate Diet Improves Symptoms and Quality of Life in Diarrhea-Predominant Irritable Bowel Syndrome

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