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Research

Explore the ever-growing evidence base demonstrating the broad health benefits of low-carb nutrition.

Dietary Fat
Inflammation

Comparison of Low Fat and Low Carbohydrate Diets on Circulating Fatty Acid Composition and Markers of Inflammation

Cancer
Cardiometabolic Health

Targeting insulin inhibition as a metabolic therapy in advanced cancer: A pilot safety and feasibility dietary trial in 10 patients

Cardiometabolic Health
Weight Loss

Effects of Dietary Composition on Energy Expenditure During Weight-Loss Maintenance

Cardiometabolic Health
Diabetes
Dietary Fat
Weight Loss

Comparative Study of the Effects of a 1-Year Dietary Intervention of a Low-Carbohydrate Diet Versus a Low-Fat Diet on Weight and Glycemic Control in Type 2 Diabetes

Cardiometabolic Health
Ketogenic Diet
Weight Loss

Long Term Effects of a Ketogenic Diet in Obese Patients

Cardiometabolic Health
Ketogenic Diet

Ketogenic Diet Modifies The Risk Factors of Heart Disease in Obese Patients

Cardiometabolic Health
Weight Loss

Comparison of the Atkins, Ornish, Weight Watchers, and Zone Diets for Weight Loss and Heart Disease Risk Reduction

Ketogenic Diet
Protein
Weight Loss

Short-Term Effects of Severe Dietary Carbohydrate-Restriction Advice in Type 2 Diabetes–a Randomized Controlled Trial

Ketogenic Diet
Protein
Weight Loss

Urinary Ketones Reflect Serum Ketone Concentration But Do Not Relate to Weight Loss in Overweight Premenopausal Women Following a Low-carbohydrate/High-protein Diet

Epilepsy

Long-term follow-up of children treated with the modified Atkins diet.

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